At Van der Valk Hotel Antwerpen you can enjoy a delicious breakfast, a trendy lunch, a tasty coffee or a cosy dinner. The bar with adjoining heated terrace also attracts many visitors. Here, everything exudes the atmosphere of traditional craftsmanship. Enjoy the cosy fireplace, the stylish wine wall, the effect of the copper beer tank fixed to the ceiling in the bar and so much more.... The dishes are Flemish toppers with a twist. The service staff are very experienced in their craft. On Saturdays, there is a live cooking evening on the program and on Sundays, you can get an amazing brunch here. This is pure indulgence on the city’s outskirts.

With a name that means Grand Duke and a location on the De Keyserlei, Granduca creates royal expectations. And rightly so, because the customer will feel like a king at the restaurant on the sixth floor of the Hylitt Hotel, where both your pupils and palate will be stimulated. The higher location symbolises the gourmet mission of Granduca that consciously sets the bar at a lonely height. Classic, but well-dressed and stylishly presented gems including risotto, osso bucco and a divine vitello tonnato take the customer dining at the sixth floor one more step higher into heaven. The different menus are a fast and affordable way to imagine in the shortest possible time, that you are in Italy. The friendly hospitality of business manager Arenso Alfredo and his passionate staff make that southern sunshine almost tangible.ar. Impressive Italian enjoyment!

Do not consider the Grand Café simply as just an add-on to a hotel. This is a restaurant providing a full-service for the customer. Here, you will find a menu at very reasonable prices. For example, try the redfish in papillote, a selection of game or other seasonal dishes. The Grand Café is located within the Antwerp Inn which is positively received on social media not least because of the quality of the bistro. In addition, during the summer, you will be entertained from the terrace by the electric atmosphere and action of the Rooseveltplaats.

Blend stands for combining different styles in a balanced dish.