Filter:   Meat                

De Veehandel
Quarter: Historic center
Lange Lobroekstraat 61
2000 Antwerpen
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Mon-Fri 11h45-14h & 18h-22h, Sat 17h30-22h

Sun
Price: €€
Type of restaurant: restaurant
Speciality: steak

Restaurant De Veehandel (the livestock store) has a slaughterhouse nearby so the meat is a fresh as can be. Often you'll see generous pieces of steak being carried directly inside on a platter. Food at his freshest. Come have a taste! Fine cuts of meat with tender and melt-in-mouth texture. The traditional French interior enables you to experience what Belgians are famous for: enjoying life. Try everything on the menu, from Holsteiner and Aubrac to Galician Rib-Eye, all matured up to eight weeks. The house specialty is 'Limoges', a T-bone steak for two from cattle of Limoges in southern France. De Veehandel is not the cheapest meat restaurant in Antwerp, but it applies fair prices: in return for what you pay, you get quality, comfortable surroundings and a top culinary meat experience.

Piétrain
Quarter: Park Spoor Noord
Lang Lobroekstraat 25
2060 Antwerpen
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Mon-Fri 12.00-14.30 & 18.00-22.00 | Sat 18.00-22.00

Sun
Price: €€
Type of cuisine: Flemish
Type of restaurant: grill
Speciality: Flemish Dishes, steak, meat

For a tasty 'piece of meat’ and real Antwerp specialties you should try De Piétrain, opposite the old slaughterhouse. Choose between ‘Filet d’Anvers’, ‘Kalfsrol met hersensaus’ or smoked horse-meat and enjoy the typical atmosphere of this legendary popular Antwerp restaurant. The chance that you meet a celeb, is more than real!

De Peerdestal
Quarter: Historic center
Wijngaardstraat 8
2000 Antwerpen
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Every day 11h30 -15h & 17h - 22h

Price: €€€
Type of cuisine: French
Type of restaurant: gourmet
Speciality: meat, fish

Meat lovers are spoilt with specialties such as horse meat or dry-aged beef ripened in our own dry ageing cabinet in the intimate Parisian retro atmosphere of historic premises. If you are fond of fish, you can select a lobster from the homarium or choose a succulent portion of mussels. Or perhaps you are tempted by our democratic all-in menu of the month reflecting the best seasonal ingredients.

De Kaai
Quarter: Historic center
Rijnkaai 94
2000 Antwerpen
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Tue-Sun 12u-22u30

Mon
Price: €€
Type of restaurant: restaurant
Speciality: pasta, meat, fish, seasonal dishes

This stylish, elegant restaurant has many advantages: free parking, south-west oriented terrace, unique views over the Scheldt, a varied menu with fresh focaccia bread, pasta, salads, fish and meat dishes, tempting desserts and seasonal specials such as asparagus, mussels and oysters. Everything is fresh daily and homemade! A superb location for a small snack, business lunch or family dinner!

De 7 schaken
Quarter: Historic center
Braderijstraat 24
2000 Antwerpen
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Mon-Sun 11-01h

Price: €€
Type of cuisine: Flemish
Type of restaurant: bistro
Speciality: meat

This stylish, elegant restaurant has many advantages: free parking, south-west oriented terrace, unique views over the Scheldt, a varied menu with fresh focaccia bread, pasta, salads, fish and meat dishes, tempting desserts and seasonal specials such as asparagus, mussels and oysters.

Blend 32 Kitchen & Bar
Quarter: Historic center
Groenplaats 32
2000 Antwerpen
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Mon-Sun 12h-22h30

Price: €€
Type of cuisine: Belgian, Fusion
Type of restaurant: brasserie
Speciality: Seafood, Oysters, Fish, vegetarian, steak tartaar, steak, japanese inspired fusion dishes

Blend stands for combining different styles in a balanced dish.

Van der Valk Hotel
Quarter: Ring Road around Antwerp
Luitenant Lippenslaan 66
2000 Antwerpen
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Mon-Sun 12h-17h & 18h-22h

Price: €€
Type of restaurant: bistro, hotel, restaurant
Speciality: Flemish specialties, Meat, Fish

At Van der Valk Hotel Antwerpen you can enjoy a delicious breakfast, a trendy lunch, a tasty coffee or a cosy dinner. The bar with adjoining heated terrace also attracts many visitors. Here, everything exudes the atmosphere of traditional craftsmanship. Enjoy the cosy fireplace, the stylish wine wall, the effect of the copper beer tank fixed to the ceiling in the bar and so much more.... The dishes are Flemish toppers with a twist. The service staff are very experienced in their craft. On Saturdays, there is a live cooking evening on the program and on Sundays, you can get an amazing brunch here. This is pure indulgence on the city’s outskirts.

Stadscafe
Quarter: Historic center
Suikerrui 1
2000 Antwerpen
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Mon-Sun 11.00-22.00

Type of cuisine: Belgian
Type of restaurant: brasserie
Speciality: meat, fish, vegetarian

The Brasserie Stadscafé is a top location. In this majestic building on the corner of the Suikerrui and the Scheldt quays, you can expect carefully prepared brasserie cuisine. This no-nonsense brasserie is an ideal stop in the heart of Antwerp. All guests are welcome! Highly recommended!!

Sir Anthony Van Dijck
Quarter: Historic center
Oude Koornmarkt 16
2000 Antwerpen
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Tue-Sat 12h-...

Mon, Sun
Price: €€€
Type of cuisine: French
Type of restaurant: restaurant
Speciality: salads, meat

For more than forty years, thé Sir Anthony Van Dijck has been an establishment in Antwerp. You can go there for lunch and for dinner. The restaurant is hidden in the Vlaeykensgang, in the heart of the city. This narrow medieval street is an experience in itself. It seems like you're going back in time. This is the place to be for classic French cuisine with a contemporary touch. Chef Jöran De Backer works exclusively with fresh, high quality produce. The restaurant's patrician house has been tastefully decorated by the famous antiquarian Axel Vervoordt. In addition to the central section, the restaurant has several rooms and separate areas, allowing you to enjoy delicious food discretely, in peace and quiet. An ideal space for groups, or conversely, when you want extra privacy. A highly recommended tip: in the summer, ask for a table within the romantic inner patio of the restaurant where you can quietly enjoy culinary delights in the middle of the city!

El Sabor
Quarter: University District
Italiëlei 32
2000 Antwerpen
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Tue-Sun 12.00-14.00 & 18.00-22.00

Mon
Price: €€
Type of cuisine: Spanish
Type of restaurant: restaurant
Speciality: sea food, meat, fish

Go to El Sabor for an authentic taste of Spain. Hostess Elsa Espantoso grew up in Las Mañas, her parents’ Spanish restaurant was renowned for its paella and creamy garlic king prawns. Today Elsa, her son and her husband continue the family tradition and welcome you with a glass of white Ribeiro wine and some tapas, still hot from the kitchen. No doubt you’ll be back to savour their beautifully presented dishes and enjoy the southern atmosphere!

Duke Of Antwerp
Quarter: Central station
De Keyserlei 29
2000 Antwerpen
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Every day 9h-....

Price: €€
Type of cuisine: French
Type of restaurant: bistro, gourmet
Speciality: meat, seasonal dishes

In this gastro-pub, decorated in a British style, the gigantic colourful skylight, the tiffany lamps and the hand cut mirrors immediately draw your attention. First quality is considered of primary importance: homemade bread (no bake-off) and biscuits, exquisite cheeses from cheese master Van Tricht… From a typical English breakfast and an afternoon tea with 20 different kinds of tea to all kinds of snacks to satisfy your hunger pangs or a solid homemade hamburger… and an extensive gin & vodka list: our staff is at the beck and call of the most particular guests.

Bocadero
Quarter: Het Eilandje
Rijnkaai 150
2000 Antwerpen
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Mon-Sun 12.00-15.00 & 18.00-23.00

Price: €€€
Type of cuisine: French, Italian, World Cuisine
Type of restaurant: bistro, family, gourmet

Belgium's most swinging beach scene at the River Scheldt allows you to enjoy a succulent cut of meat, fish, our famous mussels or lobster. For a quick bite there are take away snacks, pizzas, tapas or ice cream. Come and relax on our covered terrace or experience the special summer events at the outdoor bar.